An overview of requirements and processes to
Import and Export Agricultural products
U.S. Customs and Border Protection (CBP)
8:35 – 9:05 am Center for Excellence and Expertise – Agriculture
-Ms. Laura Riojas/Metztli Ortega
9:05 – 9:25 am CBP – AQI
- Supervisors Adriana Limon/Carlos Ramos
- Import Permits, In-bond Trans-loads, Warehouse Agreements, Reimbursable Overtime, Announce WPM Outreach
U.S. Department of Agriculture (USDA)
9:25 – 9:45 am Plant Protection and Quarantine (PPQ)
- Jerry Gonzalez
- Identification Services, Fumigations, Fumigations in-lieu of Identification, Billing, Contact Information
9:45 – 10:05 am Veterinary Services (VS)
- Dr. Gustavo Soberano
- Importation of Cattle and Horses, Inspection protocol, Billing
10:05 – 10:35 am Foreign Agricultural Service (FAS)
- Eduardo Lozano
- Export opportunities for U.S. Agriculture, Contact Information
10:35 – 11:05 am Food Safety Inspection Service (FSIS)
- Dr. Gadriel Hamilton
- Inspection of meat, poultry, and processed egg products, Contact Information
11:05 – 11:20 am 15 minute Break
11:20 – 11:40 am City of Laredo Health Department
- Juan Carmona
- Overview of perishables and warehouse inspection ordinances, Contact Information
11:40 – 12:10 pm U.S. Fish and Wildlife Services (USFWS)
- Jose Blanco
- Importing or exporting Wildlife or wildlife products, Scheduling Inspections, Billing
12:10 – 12:30 pm U.S. Food Drug Administration (FDA)
- IS/CSO Albert Cornejo
- Trending, Contact Information